A restaurant in Red Deer, Alberta is seeking an experienced Restaurant Manager to oversee daily business operations. This permanent full-time role pays $36.10 per hour for 40 hours per week. The successful candidate will supervise a team of 5 to 10 employees, manage inventory, ensure compliance with health and safety regulations, handle customer concerns, oversee budgeting, and support marketing initiatives while maintaining excellent customer service.

This permanent work schedule full-time salary $36.10 per hour hours 40 hours per week start date as soon as possible work location red deer, alberta work arrangement on-site team supervision 5–10 employees opportunity offers competitive compensation and career growth.

Job Highlights

Category	Details
Job Title	Restaurant Manager
Company	Full-Time Permanent Position
Location	Red Deer, Alberta, Canada
Employment Type	Permanent Work Schedule Full-Time Salary $36.10 per hour Hours 40 hours per week Start Date As soon as possible Work Location Red Deer, Alberta Work Arrangement On-site Team Supervision 5–10 Employees
Work Arrangement	On-site
Salary	$36.10 per hour
Experience Required	College or CEGEP diploma, or equivalent experience.
Industry	See job overview
Status	Open

Why Consider This Restaurant Manager Opportunity?

The employer operates a customer-focused restaurant dedicated to providing quality food and outstanding service. The business values teamwork, operational excellence, and strong leadership to create an enjoyable dining experience for customers while maintaining efficient daily operations.

This position offers practical experience in a professional environment.

This opportunity may be a good fit for professionals who want:

• A reliable permanent work schedule full-time salary $36.10 per hour hours 40 hours per week start date as soon as possible work location red deer, alberta work arrangement on-site team supervision 5–10 employees position.
• Competitive pay and benefits.
• Structured training and professional development.
• Long-term career progression.
• Opportunities to continue building your career.

Strong demand continues across this sector in Canada, creating ongoing opportunities for dedicated professionals.

Job Overview

A restaurant in Red Deer, Alberta is seeking an experienced Restaurant Manager to oversee daily business operations. This permanent full-time role pays $36.10 per hour for 40 hours per week. The successful candidate will supervise a team of 5 to 10 employees, manage inventory, ensure compliance with health and safety regulations, handle customer concerns, oversee budgeting, and support marketing initiatives while maintaining excellent customer service.

What Does a Typical Workday Look Like?

A typical day as a Restaurant Manager may include:

• Supervise restaurant employees.
• Schedule and coordinate daily operations.
• Monitor inventory and order supplies.
• Handle customer concerns.
• Prepare financial and cash reports.
• Ensure compliance with health and safety regulations.
• Support restaurant marketing activities.
• Monitor operational performance.
• Maintain excellent customer service standards.

Every day provides opportunities to contribute to team success and deliver high-quality results.

About Full-Time Permanent Position

The employer operates a customer-focused restaurant dedicated to providing quality food and outstanding service. The business values teamwork, operational excellence, and strong leadership to create an enjoyable dining experience for customers while maintaining efficient daily operations.

Restaurant Manager Responsibilities

Successful applicants may be responsible for:

• Plan, organize, direct, and evaluate daily restaurant operations.
• Determine restaurant services and implement operating procedures.
• Balance cash and prepare financial reports.
• Conduct employee performance reviews.
• Calculate product and service costs.
• Ensure compliance with liquor regulations.
• Organize and maintain inventory.
• Enforce health and safety standards.
• Negotiate with food and supply vendors.
• Participate in restaurant marketing activities.
• Resolve customer complaints professionally.
• Deliver excellent customer service.
• Supervise a team of 5 to 10 employees.

Restaurant Manager Requirements

Applicants should have:

• College or CEGEP diploma, or equivalent experience.
• One to less than two years of relevant restaurant management experience.
• Strong English communication skills.
• Ability to work on-site in Red Deer, Alberta.
• Leadership and team management abilities.
• Flexibility to work various shifts, including weekends and on-call hours.
• Restaurant management
• Staff supervision
• Leadership
• Customer service
• Inventory management
• Budgeting
• Cash handling
• Performance evaluation
• Marketing support
• Food service operations
• Time management
• Organization
• Problem-solving
• Communication skills
• Attention to detail

Salary and Earnings Information

The Restaurant Manager position offers:

$36.10 per hour6.10 per hour6.10 per hour

Employees may also benefit from additional incentives, training, and career progression opportunities depending on performance and operational requirements.

This role provides valuable experience and opportunities for long-term professional development.

Benefits and Advantages

Benefits include:

Can International Applicants Apply for This Restaurant Manager Job?

This job listing does not confirm whether visa sponsorship is available for international applicants.

Candidates interested in working in Canada should verify employer requirements, work authorization eligibility, and applicable immigration pathways before applying.

Applicants should also confirm that they meet all qualifications and licensing requirements before submitting an application.

Who Is This Restaurant Manager Job Best For?

This opportunity may be suitable for:

• Experienced Restaurant Manager professionals.
• Individuals seeking permanent work schedule full-time salary $36.10 per hour hours 40 hours per week start date as soon as possible work location red deer, alberta work arrangement on-site team supervision 5–10 employees employment in Canada.
• Applicants committed to professional excellence.
• Team-oriented professionals who value growth.
• Candidates who meet the role requirements and work authorization criteria.

Work Environment

This position is based in a fast-paced restaurant where the manager oversees staff, customer service, inventory, budgeting, and daily operations. The role requires strong leadership, quick decision-making, and the ability to maintain high service standards during busy operating hours.

The work environment focuses on:

• Teamwork.
• Professional development.
• Safety and compliance.
• Quality service delivery.
• Respect and accountability.

Employees receive ongoing support while contributing to organizational success.

Frequently Asked Questions

1. Is this a permanent position?

Yes. This is a permanent full-time role.

2. What is the hourly pay?

The position offers $36.10 per hour.

3. Is remote work available?

No. All work must be completed on-site.

4. What education is required?

Applicants need a College or CEGEP diploma, or equivalent experience.

5. How much experience is required?

Candidates should have 1 to less than 2 years of relevant experience.

6. How many employees will I supervise?

The successful candidate will supervise 5 to 10 employees.

7. What shifts are available?

The role may require early morning, morning, day, evening, weekend, shift, and on-call work.

Application Tips for Restaurant Manager Jobs

Before applying:

• Highlight restaurant management or supervisory experience.
• Include customer service achievements.
• Demonstrate leadership and communication skills.
• Mention inventory and budgeting experience.
• Tailor your resume to match the job description.
• Apply as early as possible.

A strong application should clearly demonstrate your skills, experience, and commitment to delivering high-quality results.

You May Also Like

• CDL Truck Driver Job in Huntingdon, Pennsylvania USA 2026 – $27/Hour Salary, Benefits, Requirements & How to Apply
• Construction Jobs in Canada With Visa Sponsorships: Salary, Tax, Health Insurance, Requirements, and How to Apply
• Construction Jobs in Canada for Foreign Workers and How to Apply
• Farm Worker Visa Sponsorship Jobs in Canada with Visa Sponsorship 2026: Salary, Tax, Health Insurance & How to Apply

How to Apply

If this Restaurant Manager opportunity matches your skills and career goals, prepare your updated resume together with a cover letter highlighting your relevant experience, qualifications, and achievements.

Interested candidates are encouraged to apply as soon as possible because popular positions can receive a high number of qualified applicants.